Update on the onion business

Here comes the update on our "onion business". Within a matter of a few days, by daily changing the water of the onion and putting it for some sunlight, Hafsa's onion had grown to a wonderfully amazing size, as you can see in the pictures below. The little dish of water was full of strong roots. On the other hand, Uzair's onion, which we planted in soil, did not strive so well at all and... eventually died... Our guess is that the soil we planted it in was poor in nutrients, so the onion could not get enough strenth from it, even though we watered it every day.

Hafsa "harvested" her green onions and cut them all by herself for a salad (along with other yummy veggies), which she proudly presented for Abba at dinner time.

However, the onion story does not end here. After cutting off the green onions, we still left Hafsa's onion in the same water over night. And guess what happened? By next morning, to our great surprise, it had grown half an inch again! So we kept it in water for some more time and witnessed the wonders of Allah - the green onion just kept on growing. :)